Sushi Roll
hard
California roll with fresh ingredients
Prep 30 minutes · Cook 20 minutes
japanese
seafood
dinner
gluten-free
Ingredients
- Sushi Rice2 cups
- Nori Sheets4 sheets
- Avocado1 whole
- Cucumber1 medium
- Imitation Crab Meat200 g
Instructions
- 1Cook sushi rice
- 2Prepare fillings
- 3Roll with bamboo mat
- 4Cut into pieces
- 5Serve with soy sauce